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How to Make Bourekas from Stale Pita

  30 Minutes
  4 Person(s)
Preparation of The Recipe

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  30 Minutes
  4 Person(s)
  • Ingredients
  • Pınar Snacking Sliced Sausage
  • 1 Ramadan pita (stale)
  • 2 eggs
  • 30 ml olive oil
  • 300 ml milk
  • 50 gr feta cheese
  • 1 red pepper Parsley
  • 1 pack baking powder
  • 50 gr Kasseri cheese
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Step 1 :Slice peppers and sausage

Step 2 :In a bowl, mix eggs, milk and crumbled feta

Step 3 :Add parsley, baking powder, salt and pepper

Step 4 :Soak pita cubes in the mixture

Step 5 :Cook for 20 minutes at 180 degrees

Step 6 :Grate cheese on top and cook for 5 minutes

Step 7 :Enjoy.

Products Used for This Recipe

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Pınar Snacking Sliced Sausage

Pınar Snacking Sliced Sausage

Pınar Snacking Sausage is ideal for pizzas, sandwiches and dishes such as sausage in tomato sauce....

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