How to Make Swiss Potato Rosti for Suhur

  30 Minutes
  2 Person(s)
Preparation of The Recipe

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  30 Minutes
  2 Person(s)
  • Ingredients
  • 1 potato
  • 40 ml olive oil
  • Salt
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Step 1 :Grate potato


Step 2 :Coat in salt and squeeze to get the water out


Step 3 :Heat olive oil in a pan


Step 4 :Spread a thin layer of grated potato in the pan


Step 5 :Place turkey salami slices and top with another layer of potato


Step 6 :Cook both sides until crispy


Step 7 :Enjoy.


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