Bourekas with Homemade Dipping Sauces
Easy New Year’s Eve Recipes
60 Minutes
4 Person(s)
The preparation of these recipes is also enjoyable until they eat. If you are ready to create wonders in the kitchen with your hands in the kitchen, we can start.
Step 1 :Mint Yogurt Dip: In a food processor, mix mint leaves, yogurt, lemon juice, olive oil, salt and pepper
Step 2 :Garlic Avocado Dip: Remove avocado flesh from its skin and chop
Step 3 :Place in a deep bowl
Step 4 :Add in other ingredients and mix in a food processor
Step 5 :Beet & Labne Dip: Wrap beet in foil along with garlic, olive oil, salt and thyme
Step 6 :Cook for 45 minutes at 180 degrees
Step 7 :Roughly chop garlic and beet
Step 8 :Mix all in a food processor
Step 9 :Mint & Pine Nut Dip: Finely chop mint leaves
Step 10 :Halve pine nuts
Step 11 :Mix labne, pine nuts, salt, pepper, olive oil and mint leaves in a bowl.
If you want to flavor your tables with more than Pınar Cuisine, you can browse our products used in this recipe
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