How to Make a Croissant with Puff Pastry
Chocolate Almond Croissant Recipe
30 Minutes
3 Person(s)
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Step 1 :Cut puff pastry into triangles
Step 2 :Place chocolate over the base of the triangle and roll towards the tip
Step 3 :Brush with egg wash and sprinkle with shaved almonds
Step 4 :Preheat oven to 180 degrees and bake for 25 minutes
Step 5 :Once croissants are cooled, decorate with confectioner’s sugar and pomegranate seeds.
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One layer of this flaky Pınar Puff Pastry is made up of 128 sheets....
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