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How to Make Salami Muffin Recipe?

We are with you with a delicious donut recipe. The details of this delicious recipe, which is a great accompaniment to tea, are in our video.

  120 Minutes
  4 Person(s)
Preparation of The Recipe

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  120 Minutes
  4 Person(s)
  • Ingredients
  • Pınar Sliced Turkey Meat Salami
  • 1 glass of milk
  • 1 glass of olive oil
  • 1 glass of warm water
  • 1 packet of dry yeast
  • 3 tablespoons of granulated sugar
  • 1 teaspoon of salt
  • 1 egg
  • as much flour as it takes
  • 50 g cheddar cheese
  • 50 g cheddar cheese
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Step 1 :Take warm water, milk, granulated sugar, yeast, salt and olive oil into a mixing bowl.

Step 2 :Stir with your hands to let the yeast dissolve.

Step 3 :Add flour and knead a soft dough.

Step 4 :Cover and leave for 40 minutes in a warm place to ferment.

Step 5 :Then roll the dough into a rectangular shape with a rolling pin.

Step 6 :Arrange salami and grated cheese on one corner.

Step 7 :Roll it in half and cut the rest in the form of a comb. Roll it up.

Step 8 :Place in a hole cake tin. Ferment for another 20 minutes.

Step 9 :Brush it with egg yolk and bake at 180 degrees for 20 minutes.

Products Used for This Recipe

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Pınar Sliced Turkey Meat Salami

Pınar Sliced Turkey Meat Salami

The Pınar Sliced Turkey Meat Salami comes in 50-gram, 60-gram packs for your convenience. Sliced in ...

Product Details
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