Our Vegan Burger recipes are perfect to make every day special! We wanted to introduce this easy Vegan Burger and Potato Guacamole Salad to you today so that you can make it as a meal any time of the day. You can find all the details of the recipe in our video.
The preparation of these recipes is also enjoyable until they eat. If you are ready to create wonders in the kitchen with your hands in the kitchen, we can start.
Step 1 :In a mixing bowl, combine chopped scallions, grated carrots, parsley, dill and garlic.
Step 2 :Make a paste by blending mustard, cashews, lemon juice, vinegar, salt and water in a blender.
Step 3 :Add the paste to the chopped vegetables and mix well.
Step 4 :Cut sweet potatoes into strips.
Step 5 :Add parsley, salt, pepper, oregano, 1/2 tsp garlic powder, juice from half a lemon, 1 tbsp of olive oil and mix well.
Step 6 :Place potato slices on a baking sheet and cook them for 20 minutes at 425 degrees.
Step 7 :Heat a drizzle of olive oil in a pan, and cook each side of Pınar Planty Power Burger for 5 minutes.
Step 8 :Put ketchup on the top burger bun, and stack with Pınar Planty Power Burger patty, vegan coleslaw, a second Pınar Planty Power Burger patty, caramelized onion, pickled cornichons and lettuce.
Step 9 :Spread vegan mayo over top burger bun and your burger is ready. Enjoy.
If you want to flavor your tables with more than Pınar Cuisine, you can browse our products used in this recipe
The first plant based burger contain 0 trans-fat and presenting 21g protein per serving....
Product DetailsIf you want to taste your tables with more than Pınar Cuisine, you can also submit to our other recipes.
