Name: How to Make Fish with Romano Beans
Total time: 50 min
Yield: 2
Cuisine: Turkish
Ingredients: 1 tbsp olive oil; 1 carrot; 2 cloves garlic; 1 tomato; 2 tbsp tomato paste; 1 cup water; 1/2 lemon; 1/2 tsp salt; 1/2 tsp sugar A pinch of pepper; 400 gr Romano beans Dill

Preparation of The Recipe

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50 Minutes

2 Person(s)

Step 1 :Heat oil in a pan and add carrot, garlic, tomato, tomato paste, lemon juice, water, sugar, salt and pepper

Step 2 :Stir in beans and cook

Step 3 :In an oven-safe baking dish, place Pınar Whiting Fish Fillets

Step 4 :Add lemon juice, dill, salt and water, and cook for 15-20 minutes at 180 degrees

Step 5 :Serve over a bed of beans

Step 6 :Garnish with lemon, olive oil and dill.

Products Used for This Recipe

If you want to flavor your tables with more than Pınar Cuisine, you can browse our products used in this recipe

Pınar Whiting Fillets

Carefully deboned, cleaned and frozen, Pınar Whiting Fish Fillets are the perfect ingredient for a d...

Product Details