How to Make Baked Potatoes with Sujuk
120 Minutes
4 Person(s)
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Step 1 :Wash potatoes well and pierce with a fork
Step 2 :Rub with olive oil and salt before putting them in the oven
Step 3 :When cooked through, cut tops as if they are lids and empty potato flesh into a bowl
Step 4 :For each potato, mix 1 tbsp feta cheese, 1 tbsp Kasseri cheese, butter and pepper
Step 5 :Refill the potatoes with the potato - cheese mixture
Step 6 :Add sujuk and roast them until sujuk is fully cooked
Step 7 :Enjoy.
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