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How to Make Fajitas
Fish Fajita Recipe
Easy Recipes

  30 Minutes
  2 Person(s)
Preparation of The Recipe

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  30 Minutes
  2 Person(s)
  • Ingredients
  • Pınar Whiting Fillets
  • 1 red pepper
  • 1 green pepper
  • 1 yellow pepper
  • 1 onion
  • 2 cloves garlic
  • 1 lemon Cumin Red pepper flakes Salt Pepper
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Step 1 :Cut peppers into long strips

Step 2 :Slice onions into half moons

Step 3 :Saute pepper, onion and garlic

Step 4 :Add salt, pepper and lemon juice

Step 5 :Once they are cooked, stern in cubed fish fillets

Step 6 :Continue cooking

Step 7 :Season with cumin and red pepper

Step 8 :After peppers are cooked half way, transfer all ingredients into a clay pot

Step 9 :Cook for 10 minutes at 180 degrees

Step 10 :Serve with tortilla or lavash bread.

Products Used for This Recipe

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Pınar Whiting Fillets

Pınar Whiting Fillets

Carefully deboned, cleaned and frozen, Pınar Whiting Fish Fillets are the perfect ingredient for a d...

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