The preparation of these recipes is also enjoyable until they eat. If you are ready to create wonders in the kitchen with your hands in the kitchen, we can start.
Step 1 :Slice potatoes and tomatoes into 1-inch rounds
Step 2 :Add water into half of the tomato puree and spread it over potatoes
Step 3 :Mix olive oil with water and pour over potatoes
Step 4 :Bake at 230 degrees for 25 minutes
Step 5 :Cook Lokum Meatballs following the instructions on the package
Step 6 :Once potatoes are cooled, place them in an oven-safe baking dish, respectively adding meatballs, tomatoes and apricots on top
Step 7 :Pour the remaining tomato puree and olive oil
Step 8 :Bake at 150 degrees for 5 more minutes.
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Only the most delicious ground beef made out of the best cuts are used in the special “Mom’s Meatbal...
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