كيف تصنع Vol
au
Vents؟

  50 Minutes
  4 Person(s)
Preparation of The Recipe

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  50 Minutes
  4 Person(s)
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Step 1 :Dice apricots


Step 2 :Cook with 1 tbsp water and honey for 5 minutes


Step 3 :Set aside


Step 4 :Cut puff pastry in vol-au-vent shells


Step 5 :Brush layers with egg wash and cook at 180 degrees


Step 6 :Set aside until cool


Step 7 :Whisk labne and honey in a bowl


Step 8 :Fill vol-au-vent shells with cream


Step 9 :Top with apricots and shaved almonds


Step 10 :Enjoy.


Products Used for This Recipe

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Pınar Puff Pastry

Pınar Puff Pastry

One layer of this flaky Pınar Puff Pastry is made up of 128 sheets....

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