Süzme Cheese Rosemary biscuit
40 Minutes
4 Person(s)
The preparation of these recipes is also enjoyable until they eat. If you are ready to create wonders in the kitchen with your hands in the kitchen, we can start.
Step 1 :Mix flour and butter by crumbling them by hand.
Step 2 :When butter has completely dissolved in flour, add the eggs, salt, sugar, baking powder and cold water. Knead as a little as possible, only until the ingredients are mixed.
Step 3 :Add the roughly chopped rosemary, and strech the dough on the countertop sprinkled with flour either with your hand or with a rolling pin until it is roughly in 2 finger thickness. Then cut the dough with a circular mould in one move.
Step 4 :Bake in 200 C until the top and bottom take color.
Step 5 :You can serve hot or cold.
Step 6 :Bon Appetit..!
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Thanks to special production and packaging technology, the cheese ferments inside the package and re...
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