Fish Fingers with Homemade Tartar Sauce
30 Minutes
4 Person(s)
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Step 1 :Thinly slice capers, pickles, scallions and dill
Step 2 :Toss sliced ingredients with mayo, mustard and vinegar
Step 3 :Cook Pınar Fish Fingers following package instructions
Step 4 :Serve with tartar sauce.
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The crispy Pınar Fish Finger made out of neatly cleaned meat of white and soft whiting fish makes fi...
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