How to Make Coconut Puff Pastry
Dessert Making at Home with Puff Pastry
45 Minutes
6 Person(s)
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Step 1 :Cut the puff pastries into circles, place the circles in muffin pans and make holes in them with a fork
Step 2 :Cook following the cooking instructions on the packaging
Step 3 :Cut the top of the cooked puff pastries, turning them into little bowls
Step 4 :In a saucepan, mix the lemon juice, coconut shavings, lemon zest, eggs, semolina and honey
Step 5 :Cook the mix over low heat, frequently stirring; do not boil
Step 6 :Add the butter in and remove from heat
Step 7 :When cooled, pour the mix into the bowls
Step 8 :Sprinkle with dried coconuts and serve.
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One layer of this flaky Pınar Puff Pastry is made up of 128 sheets....
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