The preparation of these recipes is also enjoyable until they eat. If you are ready to create wonders in the kitchen with your hands in the kitchen, we can start.
Step 1 :Cut top of bread straight across, as if making a lid
Step 2 :Remove inner bread, crumble and set aside
Step 3 :Mix finely chopped parsley and garlic into melted butter and brush inside the bread
Step 4 :Cut sujuk into small cubes and add them into bread crumbs
Step 5 :Pour rest of butter mix, sprinkling it with salt, pepper and paprika
Step 6 :Fill bread bowl with this mixture, covering it with grated tomato and Kasseri cheese
Step 7 :Broil 7-8 minutes until cheese is browned
Step 8 :Enjoy.
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Gourmet Soudjouk is made by cutting the meat into small chunks rather than running it through the gr...
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