Pastry Puff Creamy Pie
We are with you with our puff pastry, which is ideal for sweetening the month of Ramadan! All the details about our recipe are in our video.
40 Minutes
4 Person(s)
We are with you with our puff pastry, which is ideal for sweetening the month of Ramadan! All the details about our recipe are in our video.
The preparation of these recipes is also enjoyable until they eat. If you are ready to create wonders in the kitchen with your hands in the kitchen, we can start.
Step 1 :Mix egg, milk, flour, sugar and starch in a saucepan. Put the saucepan on the cooker.
Step 2 :Cook until thickened by mixing at a low heat. Then, add vanillin and mix.
Step 3 :Boil powdered sugar, water and lemon juice in another saucepan. Then, remove it from the cooker and let it cool down.
Step 4 :Make pastry puff pieces thin with a rolling pin.
Step 5 :Place one piece of pastry puff in an oven tray. Squeeze cream on it.
Step 6 :Cover the top with another piece of pastry puff. Fold and connect the edges.
Step 7 :Cook at 200°C for 20 minutes in the oven.
Step 8 :Remove it from the oven, pour cold syrup on it and serve.
If you want to flavor your tables with more than Pınar Cuisine, you can browse our products used in this recipe
One layer of this flaky Pınar Puff Pastry is made up of 128 sheets....
Product DetailsIf you want to taste your tables with more than Pınar Cuisine, you can also submit to our other recipes.
